Production complex
Nalaikh district
Ajigana's poultry production complex gives Orgio a named Mongolian operating base.
Quality & Process
Quality management and production control
For chicken, trust comes from where it is produced, how it is handled, and how clearly the company explains its standards and process.
Quality promise
Quality summary at a glance
Orgio is backed by a named production complex in Nalaikh, a clear production flow, and standards described by Ajigana in company materials.
Quality management
ISO 9001:2008 / MNS ISO 9001:2010
Ajigana states that this quality management system was introduced in 2014.
Processing control
ISO 9001 and HACCP
Ajigana states that processing, grading, and packing follow ISO 9001 and HACCP based control.
Halal
Technology certificate
Ajigana states that a Halal technology certificate was received in 2014.
Local production
Why local production matters
Local production is not just a brand claim. It affects how confidently people can buy, ask questions, and trace the product back to a real operation.
A real operating base
Local production matters more when buyers can connect the brand to a real place. Orgio is tied to Ajigana's poultry production complex in Nalaikh.
A shorter route to market
A local production complex can reduce handoffs and make supply easier to follow for shops, kitchens, and household buyers.
Closer day-to-day oversight
When raising, processing, packing, and release are handled through one local operation, checks are easier to manage consistently.
Production flow
Main production stages
The process is easier to trust when it can be read in a few seconds and still feel complete.
01
Parent stock
Parent stock work supports stable breeding and the start of the broiler production cycle.
02
Incubator and hatching
Eggs are incubated under controlled conditions before chicks move into the growing stage.
03
Feed and growing
Broilers are raised through the growing period with feed produced through Ajigana's own system.
04
Processing and release
Chicken is prepared, cut, packed, checked, and released for supply.
Standards
Standards and certificates
This summary brings together the main standards and supporting information Ajigana refers to in its public company materials.
Standard
ISO 9001:2008 / MNS ISO 9001:2010
Ajigana states that this quality management system was introduced in 2014.
Buyer detail
Company materials mention a conformity certificate for Orgio branded products.
Current status
Introduced in 2014
Standard
HACCP
Ajigana states that processing, grading, and packing follow HACCP based control.
Buyer detail
Referenced in the company's processing description.
Current status
Applied in day-to-day processing
Standard
Halal technology
Ajigana states that a Halal technology certificate was received in 2014.
Buyer detail
Mentioned in the company's historical overview.
Current status
Received in 2014
Buyer questions
Questions customers ask first
These are the questions that usually come first for households, retailers, and wholesale partners.
Where is Orgio produced? +
Orgio is tied to Ajigana's poultry production complex in Nalaikh district, about 28 km from Ulaanbaatar.
What standards does Orgio reference? +
Ajigana refers to ISO 9001, HACCP, and Halal related information in its public company materials.
How is the process explained? +
The main steps are shown as parent stock, incubator and hatching, feed and growing, then processing and release.
Can I ask about products or quality? +
Yes. The contact page can be used for product questions, supply discussion, and quality-related inquiries.
Contact
Ask about products, standards, or supply
Contact Ajigana about products, supply, or quality-related questions.