Local investment
Orgio is built on Ajigana's own investment in poultry production in Nalaikh.
Orgio
Fresh chicken for Mongolian tables
Ajigana supplies Orgio chicken from its production complex in Nalaikh, serving households, retail, and food businesses in Mongolia.
100%
Local investment
Nalaikh
Production complex
1 million
Approximate annual capacity
Why Orgio
Why Orgio stands out
Local investment, a named production complex, and a practical range give buyers clear reasons to trust the brand.
Mongolia's first broiler meat complex
Ajigana presents Orgio as the country's first poultry complex focused on meat production.
Ross 308 broilers
The production program is built around Ross 308 broilers for meat yield and product quality.
Direct company contact
Ajigana can be reached directly for product, supply, and company questions.
Products
The main Orgio range
Whole chicken, cuts, and ready items shaped around everyday demand.
Whole chicken
Orgio Whole Chicken
Whole bird for soup, roasting, or a family meal.
Chicken parts
Chicken Thigh
Juicier dark meat cut suited to roasting, grilling, and pan cooking.
Chicken parts
Chicken Drumstick
Easy to portion for family meals, lunch service, and tray cooking.
Lean cut
Chicken Breast
Lean cut for stir-fry, salads, sandwiches, and quick meals.
Mixed cuts
Cut Chicken
Mixed chicken pieces for soup, stew, and everyday home cooking.
Wing cut
Wingette
Smaller wing cut often used for frying, oven cooking, and snack portions.
Quality
Standards and trust at a glance
Trust starts with a named production complex, stated standards, and disciplined work through processing and release.
Production complex
Nalaikh district
Standards
ISO 9001, HACCP, Halal
Capacity
Around 1 million birds per year
Named production complex
Ajigana's poultry production complex in Nalaikh gives Orgio a defined operating base tied to the local market.
Processing and packing discipline
Raising, processing, packing, and release are managed as one connected production flow.
Standards buyers can ask about
Ajigana references ISO 9001, HACCP, and Halal based standards in its public company materials.
Process
How products move through production
Before Orgio reaches shelves and kitchens, it passes through four clear production stages.
01
Breeding and hatching
Parent stock, eggs, and early-stage hatching form the start of the production flow.
02
Feed and growing
Broilers are raised through the growing period with feed supplied through Ajigana's own production system.
03
Processing
Chicken is prepared, portioned, and packed by product type.
04
Quality check and delivery
Handling, format, release, and supply are checked before products move to buyers.
Use
For home, retail, and food businesses
The range is shaped for home cooking, retail display, and repeat preparation in food businesses.
Home cooking
Whole chicken, cut chicken, and soup bone for soup pots, roasts, and shared meals.
Retail and display
Recognizable packs and familiar cuts that are easy to stock and choose.
Food business
Breast, thigh, drumstick, wings, and ready items for repeat prep and menu use.
Contact
Get in touch about products or supply
Contact Ajigana for product details, supply questions, or company information. +976 7510 3399